How Much Protein Do You Actually Need Per Day?

The recommended daily protein intake has been debated for decades. Here's what the current research actually says โ€” and the exact amount for your body weight, goal, and activity level.

Selection of high-protein foods arranged on white background

For most active adults trying to lose fat or build muscle, 0.7โ€“1.0g of protein per pound of bodyweight per day (1.6โ€“2.2g per kg) is the evidence-based target. Sedentary adults need less โ€” around 0.36g per pound (0.8g per kg). The exact amount depends on your goal, training intensity, and whether you're in a calorie deficit.

In this guide

  1. Why the official RDA is too low
  2. Protein calculator
  3. Protein by goal
  4. Does protein timing matter?
  5. Best protein sources
  6. Can you eat too much protein?
  7. FAQ

Why the official RDA is probably too low for you

The official Recommended Dietary Allowance (RDA) for protein is 0.36g per pound of bodyweight (0.8g per kg) per day. You'll see this number cited on nutrition labels and in general health guidelines. For most active people, it's not enough.

The RDA is set at the minimum to prevent deficiency in sedentary adults โ€” not the optimal intake for people who exercise, want to maintain or build muscle, or are in a calorie deficit. A 2017 meta-analysis in the British Journal of Sports Medicine examining 49 studies found that protein intakes up to 1.62g per kg (0.73g per lb) per day significantly increased muscle mass gains from resistance training, compared to lower intakes. At the RDA level of 0.8g per kg, most active people leave significant performance and body composition benefits on the table.

A 2020 systematic review in Advances in Nutrition found that for adults over 65, protein needs are actually higher than the RDA โ€” around 1.0โ€“1.2g per kg โ€” to prevent age-related muscle loss (sarcopenia). The RDA is a floor, not a target.

Daily Protein Calculator

๐Ÿฅฉ How much protein do you need?

Based on current sports nutrition research (ISSN 2017, Stokes et al. 2018). Results in grams per day.

Protein recommendations by goal

GoalProtein per lb bodyweightProtein per kg bodyweightWhy
Fat loss0.8โ€“1.0g1.8โ€“2.2gHigher protein in a deficit dramatically reduces muscle loss
Muscle gain0.7โ€“0.9g1.6โ€“2.0gSupports muscle protein synthesis; more shows diminishing returns
Maintenance0.6โ€“0.8g1.4โ€“1.8gMaintains lean mass without excess
Sedentary0.36โ€“0.5g0.8โ€“1.1gMeets minimum needs without calorie excess
55+ adults0.6โ€“0.9g1.2โ€“2.0gCounteracts age-related muscle loss (sarcopenia)
Endurance athletes0.5โ€“0.7g1.2โ€“1.6gSupports recovery; lower need vs strength athletes

Does protein timing matter?

The "anabolic window" โ€” the idea that you must consume protein within 30 minutes of training or the gains are wasted โ€” is largely a myth. A 2013 meta-analysis in the Journal of the International Society of Sports Nutrition found that total daily protein intake was far more important than precise timing.

That said, timing is not entirely irrelevant. The current evidence suggests:

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Best protein sources by dietary preference

FoodProtein per 100gNotes
Chicken breast (cooked)31gHighest protein density of common meats
Canned tuna26gCheap, convenient, complete amino profile
Greek yogurt (0% fat)10g per 100g (17g per 170g serving)High in casein โ€” good pre-sleep option
Eggs13g per 100g (6g per egg)Highest biological value of any whole food
Tofu (firm)17gBest plant-based complete protein
Tempeh19gFermented soy โ€” higher protein than tofu
Lentils (cooked)9gHigh fibre, incomplete โ€” combine with grains
Cottage cheese11gHigh casein content, very satiating
Whey protein powder70โ€“80g per 100gFast-absorbing โ€” ideal post-workout
Edamame11gComplete plant protein, convenient snack

Can you eat too much protein?

For healthy adults with normal kidney function, the evidence suggests high protein intake is safe. A 2016 study in the Journal of Nutrition and Metabolism found no adverse effects in resistance-trained individuals consuming over 4g per kg (1.8g per lb) per day over 12 months. That's approximately twice the upper end of typical recommendations.

The key caveat is kidney health. People with existing kidney disease or reduced kidney function should consult a doctor before high protein diets, as protein metabolism does increase kidney workload. For healthy individuals, this is not a concern at typical intake levels.

The practical upper limit for most people is not health-related but practical: very high protein diets are expensive, require significant food volume, and can crowd out other nutrients. Beyond approximately 1g per pound of bodyweight, additional protein provides no meaningful benefit for muscle growth or fat loss.

๐Ÿ’ก The simplest approach: If you only track one macro, make it protein. Hit your daily protein target and the rest of your diet (calories, carbs, fat) can be managed more loosely without significantly impacting body composition results.
How much protein do I need to build muscle?+
To build muscle, aim for 0.7โ€“1.0g of protein per pound of bodyweight (1.6โ€“2.2g per kg) per day, combined with progressive resistance training. Research consistently shows that intakes above 1g per pound provide diminishing returns for most natural lifters. Spreading this across 3โ€“5 meals optimises muscle protein synthesis.
Can you eat too much protein?+
For healthy adults with normal kidney function, consuming up to 2g of protein per pound of bodyweight daily appears safe. Very high protein intakes are not harmful for people with healthy kidneys, but they offer no additional benefit for muscle growth beyond about 1g per pound. The practical limit is usually cost and food volume rather than health concerns.
Does protein timing matter?+
Protein timing has a smaller effect than total daily intake, but distributing protein across 3โ€“5 meals of 25โ€“40g each maximises muscle protein synthesis compared to consuming the same amount in 1โ€“2 large meals. Pre- and post-workout protein within 2 hours of training may provide a small additional benefit for muscle gain.

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